Job Overview
We are seeking a dedicated, experienced and operationally focussed Food and Beverage professional to oversee the daily operations of our busy Clubhouse. This is not an office based role.
The ideal candidate will possess a strong background in hospitality demonstrating exceptional leadership skills to manage a diverse team effectively.
This role requires a passion for team development, a commitment to food safety, and the ability to create an inviting atmosphere for our members and guests.
Previous experience in menu creation and kitchens is essential.
Experience of managing a P&L with a turnover in excess of £1m is desirable.
Responsibilities
- Manage and coordinate all aspects of a busy Golf Clubhouse, ensuring high standards of service and hospitality.
- Oversee food and drink preparation and production processes, ensuring compliance with the relevant food safety and hygiene regulations.
- Manage and develop Clubhouse staff, providing guidance and support to enhance team performance and morale.
- Develop menus in collaboration with Head Chef, focusing on quality and seasonal ingredients.
- Maintain inventory levels of food supplies and kitchen equipment, placing orders as necessary.
- Ensure cleanliness and organisation of the kitchen and customer areas in accordance with health and safety regulations.
- Assist in training new staff members on food preparation techniques, safety protocols, and customer service standards.
- Foster a positive environment that encourages teamwork and collaboration among all staff members.
- Control staff and operating costs inline with budgeted expectations.
- Merchandising.
- Strong IT skills.
Experience
- Proven experience in a managerial role within the hospitality or food service industry is essential.
- Strong background in financial management of a Food and Beverage operation.
- Demonstrated ability to lead and manage a team effectively, promoting a culture of excellence.
- Familiarity with food safety, hygiene standards and best practices is crucial.
- Excellent communication skills, with the ability to interact positively with both staff and customers.
- A passion for hospitality, coupled with strong organisational skills to manage multiple tasks efficiently.
- Margin-growth and cost control.
If you are an enthusiastic commercially-minded leader with a commitment to delivering exceptional service in a vibrant club environment, we encourage you to apply for this exciting opportunity as Clubhouse Manager.
This role will involve a mixed shift pattern of daytime, evening and weekend shifts to suit the needs of the business.
Job Type: Full-time
Pay: £40,000.00-£45,000.00 per year
Benefits:
- Company pension
- Cycle to work scheme
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Work Location: In person
To apply – follow this link to our Indeed Advert: https://shorturl.at/cGqmB